Week 32 in Copenhagen
Events and Pop-ups on the independent food scene
🌴 Next weeks worth of pop-ups and events in CPH.
📷 Follow the Junglegram for timely updates.
👩🏽🍳 Hit the Guide to find places where chefs, sommeliers and baristas actually go.
🤙 Work in independent food? Why not share your pop-ups and favorites with us
NV / 19:00 / Tuesday August 05
Gamma NV
Bingo Night at Gamma NV
🎱 BINGO NIGHT AT GAMMA NV! 🎱
Your charismatic (and always well dressed) host Joshua Hardie will be calling the shots – literally – so expect laughter, questionable number puns, and the kind of prize glory that dreams (and hangovers) are made of.
Whether you’re a bingo virgin or a bingo-hardened veteran, come for the game, stay for the beers, and leave with bragging rights.
🖋️ Mark your calendars. Mark your cards.
📍 Gamma NV.
🍻 Feeling lucky? You might be…
🎟️ Cards cost 25kr each, or 6 for 125kr
🍗 Hungry? Ray’s Chicken is open for business!
You order your bingo card at the bar. We will keep loads of space open for walk-ins but encourage to email nv_bar@gammabrewing.com to secure a spot
Price: 25.00 kr.
Østerbro / 18:30 / Thursday August 07
Chef Sagiv Koretz
Danish Foraged Dinner
Danish Foraged Dinner
Join us for a unique summer evening in Copenhagen, where wild Danish ingredients take center stage. This intimate pop-up features a 10 course seasonal tasting menu crafted from locally foraged herbs, berries, and mushrooms, paired with wines. Expect storytelling, beautiful plating, and a cozy communal atmosphere—all celebrating the flavors of Denmark’s landscape
Price: 1200.00 kr.
Nørrebro / 17:30 / Thursday August 07
Tilda og Karl
Fællesspisning at Tilda og Karl
In August we are continuing our community dinners, aka. Fællesspisning at Tilda og Karl on 2 Thursdays: on the 7th and on the 21st.
It’s vegetarian, organic and seasonal, and will include a main course, a side salad and focaccia, which you can enjoy by long, communal tables.
Book ahead and save your seat, all of our dates are already bookable on our website. Depending on the ingredients, the price will always be around 100 kr. – but please cancel your reservation if you can’t come!
Friend groups, families, kids are welcome (and kids get a reduced price) – and we can’t wait to eat as a community on these evenings! Doors open at 17:30, food on the table at 18:00
Price: 100.00 kr.
City / 16:00 / Friday August 08
STUDIO 52C
CAPITALISM LOOKS SO SEXY ON YOU
An exhibition exploring the capital of fashion and desire // past, present, and whatever’s left of the future. Tracing how beauty and brutality are co-stitched into the seams of what we wear, what we want, and what we try to sell back to ourselves as salvation.
Toxic dye, landfill chic, bodies erased, culture extracted. Greenwashing never looked this good // or this hot 🫦
A slow collapse marketed as next season’s palette:
A/W: Flood. S/S: Fire.
Six artists take on consumerism as symptom, spectacle, and soft weapon. From glamorised decay to handcrafted resistance, CAPITALISM LOOKS SO SEXY ON YOU is an archive of desire and denial.
The result: dazzling and damning.
Judge, jury, and guilty all at once.
This isn’t just critique. It’s a confession.
And a glittering cry for help.
Doors: 16:00
Artist talk: 17:00
Fashionshow: 17:30 – tba
City / 17:00 / Friday August 08
Bardo & Kismet
Bardo Vol.003: Tacos de Canasta at Kismet🌮
STRAIGHT OUT THE BASKET 🌮
BARDO is back — and we’re bringing the heat to @kismetcph.
This time, we’re rolling deep with one of our favorites: Tacos de Canasta — iconic street-style tacos, steamed and stacked in a basket, just like you’d find in CDMX.
(Think soft, steamy tortillas soaked in flavor, filled with love.)
There’ll be nice wines. Good music. Mezcal, of course.
And as always — buena vibra.
One night only.
No tickets. Just show up hungry and stay awhile.
Friday, August 8, 2025
Food starts at 5PM — until the basket runs dry.
¡Tacos! ¡Tacos de canasta¡ ¡Tacooossss!
Pase Usted 🌽🫶
@bardocph
Price: 99.00 kr.
Østerbro / 18:30 / Friday August 08
Chef Sagiv Koretz
Danish Foraged Dinner
Danish Foraged Dinner
Join us for a unique summer evening in Copenhagen, where wild Danish ingredients take center stage. This intimate pop-up features a seasonal tasting menu crafted from locally foraged herbs, berries, and mushrooms, paired with wines. Expect storytelling, beautiful plating, and a cozy communal atmosphere—all celebrating the flavors of Denmark’s landscape
Price: 1200.00 kr.
Nørrebro / 16:00 / Friday August 08
Scarr’s Pizza x Diamond Slice
Scarr’s Pizza NYC Takeover
Scarr’s Pizza is in town all the way from NYC and will be taking over the Diamond Slice Shop on Tagensvej this Friday, August 8th. Slices start at 16.00 and go until sold out. Expect some of their classics including the Hot Boi (Pepperoni, hot honey, jalapeños) and their Sicilian style slice. Don’t miss this one
Frederiksberg / 17:00 / Saturday August 09
Vagns x Akeed Vin
Libanesisk PetNat smagning
Kom med til en spændende aften med sommerens lækreste bobler og gode historier om Libanon – et lille middelhavsland med en stor personlighed, visionære vinbønder, og en 4000 år gamle vintradition.
Akeed Vin importerer kvalitetsvine fra små, men banebrydende producenter i Libanon, hvor de fire venner, der driver biksen, har boet og arbejdet og startet det lille importeventyr.
Aftenen byder på fire forskellige petnats, som vi skal smage på inkl. Libanons svar på en forfriskende Lambrusco (lavet på cinsault druen)!
Billetten inkluderer smagning af fire vine, snacks og vand.
Der åbnes for flaskesalg efter smagningen så du kan få din yndlings-petnat med hjem til en ekstra god pris. Det vil også være muligt at blive hængende og købe et glas vin og lidt tapas i Vagns hyggelige café efter smagningen.
Price: 225.00 kr.
Chr. Havn / 18:00 / Sunday August 10
Norrlyst – Sommer på Volden
Norrlyst X Steffen Snitgaard from Fakkelgården
On Sunday, August 10th, we’ll be joined by Steffen Snitgaard from Fakkelgaarden – a restaurant rooted in both Southern Jutland traditions and the French kitchen.
Steffen is known for his ability to create flavourful dishes with precision and warmth.
In collaboration with the Norrlyst kitchen team, he will craft a full evening menu where the best seasonal ingredients and shared culinary expertise come together in exceptional harmony.
An evening that happens only once.
6 servings – 995 kr.
